by J.A. Tosti | Jun 29, 2019 | Uncategorized
Important, life-saving steps you can take to help reverse— even completely prevent— digestive disorders and diseases!
More than 20 years ago, we published what became the legendary, widely-circulated, ground-breaking article, “Death Begins in the Colon”. In that important, definitive issue, we documented and supported the thesis expressed in the title and now, these many years later, we’re here to tell you that Death Still Begins in the Colon! Nothing has changed, except for the fact that Western society has continued to become progressively sicker, in large measure because the life-saving, health improving message we then proclaimed still needs to receive a much wider hearing.
If you are over the age of 30 and have been eating a typical American type diet for most of your life, then it is a most urgent matter that you familiarize yourself with the information contained in this updated issue of the Bio/Tech News. We cannot urge you strongly enough to take time to read it over very carefully. This could be some of the most important information you will ever read. After you have read it, we think you’ll agree with us when we say we’re convinced the information contained here could go a long way towards the prevention of massive amounts of suffering and disease.
One out of every three Americans suffers from some type of functional gastrointestinal disorder. The next time you’re in a crowd, look around you and realize that more than one in every three persons you see probably has some sort of functional bowel disorder. And if you’re in a group of senior citizens, the numbers jump to more than one out of every two!
This is serious! In fact, the official statistics reveal that more Americans are hospitalized each year due to diseases and disorders of the digestive tract than for any other group of disorders!
Human suffering aside, the impact of this epidemic problem on business and personal productivity is almost unfathomable: some 200,000 American workers miss work every single day due to problems related to the digestive system, incurring losses totaling $50 Billion per year!
Medical treatment for colon cancer and related digestive diseases can run into the tens, and even hundreds of thousands of dollars. So, if we can show you in this single issue of the Bio/Tech News how you can help “stack the odds in your favor”, how you can help to minimize —or even virtually eliminate!— the risk of crippling and costly digestive disorders from your life, then we’ve performed an extraordinarily valuable service for you…a service which could ultimately save you a fortune in health-care and medical costs, prevent months or even years of anguish and pain, and even put a real “bounce” back into your step, to boot! This, of course, is exactly what we’d like to see, so please continue reading…
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by J.A. Tosti | Jun 21, 2019 | Uncategorized
Breakthrough in NeuroScience Offers New Hope to Millions of Fibromyalgia Sufferers-Without the Use of Drugs and Without Drug Side-Effects!
Fibromyalgia is a common, chronic medical disorder characterized by widespread pain and often coupled with other symptoms such as fatigue, disturbed sleep, chronic headaches, and other ailments. Depending on whose statistics you read (National Institutes of Health, National Women’s Health Information Center, American College of Rheumatology, etc.), as many as 4-8 million adults suffer with Fibromyalgia. However, since approximately 30 million Americans suffer with “chronic, generalized pain unrelated to a structural or inflammatory cause”, the actual number of those suffering may be much higher.
Throughout most of the twentieth century, many physicians considered Fibromyalgia to be purely a psychological condition (i.e., “It’s all in your head”). Patients complained of pain (along with many other symptoms) and doctors were unable to find anything wrong. So, most either dismissed the condition (again, “It’s all in your head”) or reluctantly diagnosed it “by default” when they couldn’t find anything else that might be responsible for the patient’s condition.
Eventually, the number of patients became too large to ignore. In 1987, the American Medical Association (AMA) finally recognized Fibromyalgia as an illness and cause of disability. In 1990, the American College of Rheumatology (ACR) provided diagnostic criteria for the disorder. Even though the illness has now been officially recognized by the medical community, and is slowly gaining some respect, things are still difficult for the average patient, who suffers for at least five years and is often shuffled between rheumatologists, neurologists, internists, hematologists, and a variety of other specialists before she finally receives her diagnosis (80-90% of those who suffer are women).
If you can relate to this, please don’t be discouraged! In what follows we will give you some important, new information which can give many who suffer with Fibromyalgia cause for real hope. Here’s why we say this… Read the Complete Article
by J.A. Tosti | Jun 18, 2019 | Home
[NOTE: In this post I’ve taken information from previous, personal communications I’ve written and have edited it and included some additional comments to help tie all the subject matter together. I’ve decided to leave it in the form of a personal letter since I could have written to any of my subscribers in this way. The way I see it, if you’re one of our subscribers, I consider you to be one of my friends. I trust you will find the following to be helpful…]
In an earlier letter, I told you how concerned I am about the need to alkalize the internal “terrain” (milieu) of the body in order to avoid all kinds of adverse–and very serious–chronic health problems. Since this subject is so crucial to long-term health I’ve decided to put a few thoughts down for you so that you can begin taking some initial steps which can help you and your loved ones improve your prospects of avoiding the chronic, “adult diseases”. Most if not all of these are either directly caused by metabolic acidosis or are dramatically aggravated by this commonly-occurring condition, which is so characteristic of our western culture today.